The health and safety of our guests and employees remains our top priority as always. The hotel has always been in full compliance with Macau SAR Government regulations in preventive measures against the spread of the coronavirus. Certain facilities and restaurants at Grand Lisboa Hotel are temporarily closed. Please click here for more details. In referring to the regulations from Macau SAR Government, the exemption of 5% tourism tax on hotel accommodation, spa, dining and other tourism related sections is applicable from 1 May 2020 to 31 October 2020.
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Robuchon au Dôme is one of the region’s top dining destinations, and has been awarded three Michelin stars for twelve consecutive years by the MICHELIN Guide Hong Kong and Macau in 2009 to 2020. Boasting the most extensive and exclusive wine collection in Asia with over 17,000 labels, Robuchon au Dôme has been honored with the Wine Spectator’s “Grand Award” yearly since 2005. The restaurant offers a superb menu of French gastronomic cuisine, meticulously crafted by the world’s most Michelin-starred chef Joël Robuchon.

Robuchon au Dôme is situated in the dome of Grand Lisboa Hotel which is 238 meters height and has a magnificent view of Macau. The centerpiece of the restaurant is a breathtaking crystal light chandelier cascading from the middle of the ceiling, made up of over 131,500 pieces of Swarovski. Behind glass display windows, wine cabinets are amassed with sculptures, representing famous wine Château, designed and crafted by renowned English Furniture Maker, Viscount Linley. The enchanting atmosphere in the restaurant is lightened up by Baccarat floor lamps.

Setting the new standard for fine-dining, Robuchon au Dôme uses the best hardware and tableware, the finest glasses from Riedel and high relief platinum serving plates from Bernardaud. Enjoy the epitome of fine dining at Robuchon au Dôme where culinary artistry is met with the finest wines, impeccable service and a décor to match.   

Location & Enquiries

  • 43/F, Grand Lisboa
    (Go to the 39/F, then change elevator for the 43/F)
  • (853) 8803 7878

Business Hours

  • Lunch

    12:00 – 14:30 hrs
    Temporarily closed until further notice

  • Dinner

    18:30 – 22:30 hrs
    Temporarily closed until further notice

Menu

Signature Dishes

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