新春將至，澳門新葡京酒店連續七年榮獲米芝蓮三星殊榮的8餐廳點心團隊精心製作三款賀年糕點包括燕液椰汁年糕、松茸蘿蔔糕和元貝芋頭糕，讓你與親友共享星級美味，喜迎新春。另外，酒店更推出新葡京酒店豪華新春禮品籃及各式應節禮品包括四頭紅燒溏心鮑魚禮盒、鮑汁花膠禮盒、鮑汁海參禮盒、8餐廳X.O.山珍野菌醬等，歡迎到酒店大堂禮品屋選購，為至愛好友送上如意吉祥、健康平安的祝福。

As Chinese New Year is just around the corner, Grand Lisboa’s 7-consecutive-year Michelin 3-star The 8 is presenting Premium cane sugar cake with bird’s nest and coconut juice; Turnip cake with matsutake flavoured in fish broth; and Taro cake with conpoy, morel mushroom and preserved meat for you to share with your loved ones. Meanwhile, The 8 is also handcrafting luxurious “Grand Lisboa Chinese New Year Deluxe Hamper”, featuring abalone, fish maw, sea cucumber, homemade X.O. mushroom sauce, for family and friends to enjoy together. Get yours from the Lobby Hamper House to share Chinese New Year's greetings with them.